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Our Family Our Estate Our wines
363 Chemin des Roussens
Les bâtiments neufs, 84220 Roussillon
+33 4 90 05 61 40 contact@coulet-rouge.com
Summer season hours: from March 1 to October 31: Monday to Saturday from 9 a.m. to 7 p.m.
Winter season hours: from November 1 to February 29: Monday to Saturday from 10 a.m. to 6 p.m.
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Eclat des Ocres 2023
PDO Ventoux Blanc
2023
€8.00
Out of stock
Unit - 75cl

Tasting

Pale yellow in colour, with a discreet nose of white fruits such as pear and apple. Delicate attack, followed by liveliness and good acidity. Lemony notes on the finish.
Side: Ideal with seafood and shellfish.
Service: 8 - 10 °C (46°-50°F)
Lay down: 4 to 5 years
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Vineyard

Area: 2.5 hectares
Age of the vines: 25 years old
Altitude: 350 meters
Soil: clay-limestone
Proof: 12 %
Grape variety: 70% Roussanne, 20% Viognier, 10% Bourboulenc
Vine-growing: In compliance with HEV specifications, trellised vines, light ploughing of the land and mechanical hoeing. Natural weeding; no pesticides or herbicides. 2-eye pruning for a yield limited to around 40 hL/ha (50 hL authorised); careful disbudding and mechanical harvesting.
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Cellar

Vinification: Harvested at night when fully ripe, de-stemmed; lightly crushed; free-run juice then lightly pneumatically pressed and inerted with gas to ensure good extraction of aromas without oxidation; static cold settling; temperature-controlled fermentation.
Bottling: bottled by us at the estate.
Limited edition: available in 75 cl.
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